Reshma Aslam is sharing recipes from her kitchen diary.
Each region in India has its own culinary narrative that speaks through its distinct dishes. Each cuisine packs within itself, textures, layers, ideas and historical nuggets so that all of Indian food cannot be pigeonholed together to say that there is one Indian cuisine. A fascinating extract from Sonal Ved's Whose Samosa Is It Anyway?.
One of the most attractive things in a movie romance is to watch two people fall in love over a date or two.
Keeping your food fresh through a lockdown.
Experts tell you where to find the finest crusts with the most savoury toppings in these Indian cities
Mini Ribeiro lists down 10 of her favourite comfort monsoon foods.
'Why not knock off a few more kilos and a couple of inches now that the desire for an amble has replaced that for cheesecake?' wonders Kishore Singh.
'So South Indian, it would be idli with... a really good sambar, and then north Indian -- probably any kind of tikka.' Hmm. You can take a girl out her mom's country, but you can't take the country out of the girl!'
When Kishore Singh found himself fielding dieting fads and hints...
The delectable fast-breaking meals or Iftars are becoming more innovative as ever and the spreads more lavish.
A food consultant tries to channel her healthier side, and here's what she discovers.
Find out by answering (honestly) if you are eating more salt than you should
'Try to get in 30 to 60 minutes of a brisk walk every day, like my grandparents would do in the village -- twice a day they would go for morning walks and they would go after dinner.'
iD Fresh Foods, India's largest ready-to-cook food manufacturer, is looking to create a Rs 1,000-crore business in the next five years.
'More and more young chefs, instead of inventing new things, are exploring more deeply inside India,' Indian Accent's Manish Mehrotra tells Rahul Jacob.
Hemant Kadam tells us how he sacrificed his love for unhealthy junk food and changed his lifestyle to be fitter and lighter.
Tonight is not about taking risks; keep it simple!
Lupita Nyong'o's speech at the 2014 Academy Awards is a classic example of a brilliant speech says Rakesh Godhwani, author of What to Say and When to Shut Up!
Renowned chefs reinvent traditional age old recipes for your palate
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